top of page
Wed, Apr 30Davis3 Course Dinner with returning chef Christopher Wong of @mightygoodfoods Email jared@daviswinebar.com to RSVP now!
Sat, Apr 19Davis Wine BarAcoustic Blues duo Chicken & Dumpling returns to Davis Wine Bar for live music on Saturday!
Wed, Apr 09DavisReturning Chef Yakaterina Balagian and Sake Sommelier Natalie Hawkins present Wine Bar's first Sake Dinner! Seven sakes, four courses, for one night only, at $149 a guest. Email jared@daviswinebar.com to RSVP
Sat, Mar 29DavisNo need to RSVP, swing on by for Saturday's Live Music! Muddy Waders brings American Acoustic Jazz to Davis Wine
Wed, Jan 29Davis Wine BarOur first Pop-Up dinner featuring Guest Chef Katerina Balagian!
Tue, Jan 14Davis Wine BarWine representative from Rombauer Vineyards accompanies Davis Wine in this glassware education workshop featuring keepsakes of four varietal-specific wine glasses by esteemed glassmaker Riedel
Mon, Nov 11Davis Wine BarWith returning Chef Christopher Wong, and wines poured by Paul Duroussay (owner, Pierreclos Imports) and Gregory Montot (owner, G Montot Wines)
bottom of page